This is so easy to make. Simply cook your cauliflower whole. Make sure it will sit flat by checking it on the counter/bench. Trim the stem if necessary. Place in a pan big enough to hold it without crowding it in tightly. Add enough water to come up about half way. Add salt to taste.
After it is cooked, carefully remove it to a bowl where it will look pretty and immediately sprinkle generously with grated cheese. You may also sprinkle it with paprika or black pepper if desired. Serve hot.
This is obviously a great side dish for a meal, but it could also be a meal for a few by itself with maybe some crackers or chips to accompany it.
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