Just for fun I thought I’d try to post an occasional meal “menu”. :o)
My lunch – Fried egg cooked with leftover chicken noodle stew (it was too thick to be soup ;-) ) made with whole grain pasta; baby carrots, and a slice of mozzarella with homemade orange marmalade on it.
My husband’s lunch – Cheese and home grown lettuce on whole grain bread, peanuts and raisins (or maybe it was dried cranberries), and a homemade granola bar.
What's for lunch at your house?
We usually have fresh fruit, 1 oz or so of cheese per person, almonds or other nut, ham or turkey, and a side salad. Sometimes the kids have yogurt instead of meat and sometimes they have peanut butter and jelly.
ReplyDeleteThat sounds good. :-)
ReplyDeleteI like flavoring my own yogurt so that I can use a better brand - at this point Dannon Plain All Natural, which is basically just milk and culture. It's really yummy with frozen blueberries in it because they thaw and mix in so nicely. :-)